A simple drizzle of oil and a sprinkle of salt is all that is needed for fresh green leaves.
The ingredient of Witlof & baby leaf salad
- 2 yellow witlof, halved lengthways, leaves separated
- 1 x 100g pkt sweet baby greens with herbs
- 1 tablespoon olive oil
- Salt & freshly ground black pepper
The instruction how to make Witlof & baby leaf salad
- Combine the witlof, sweet baby greens with herbs and oil in a large bowl, and gently toss to combine. Season with salt and pepper. Divide among serving bowls and serve immediately.
Nutritions of Witlof & baby leaf saladcalories: 50.19 calories
calories: 5 grams fat
calories: 0.5 grams saturated fat
calories: 1.5 grams carbohydrates
calories: 0.5 grams protein